CORNILLE, 20 years of product valorisation
With direct access to raw materials and cutting-edge industrial processes, CORNILLE is pleased to offer a wide range of French-origin ingredients for use in your nutritional food products. We produce fat, protein and bones for gelatine production.
Thanks to the efforts and expertise of our workers and our partners, we are proud to announce that we add value to around 29% of our raw materials for human food. More broadly, we are continually working to diversify the range of uses for our products.
We produce fats (100% French origin) for use in animal feed. Our refined and unrefined animal fats are used for milk replacer powders and pellet production.
Beef fat is an alternative to palm stearin vegetable fat. This product’s natural composition makes it an ideal ingredient for the production of cosmetics or oleo-chemical preparations in the food and chemical industries (hygiene, cleaning products, detergents, plastics, paint coatings, etc.).
Our fertilisers provide a source of nitrogen and phosphorus and are used in the formulation of organic fertilisers. Value can be added to bone meal for use in organic farming.