With direct access to raw materials and cutting-edge industrial processes, CORNILLE is pleased to offer a wide range of French-origin ingredients for use in your nutritional food products. We produce fat, protein and bones for gelatine production. Thanks to the efforts and expertise of our workers and our partners, we are proud to announce that we add value to around 29% of our raw materials for human food. More broadly, we are continually working to diversify the range of uses for our products.

Bone chips